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Sausage Making & Whiskey Tasting Class

January 15 @ 6:00 pm - 9:00 pm

$50

Join Black Sheep Pizza founder and chef Jordan Smith at our Eat Street location for a night of sausage making and whiskey tasting. You will learn how to season, case and tie off sausage links all while learning about and sipping on whiskey from our vendor partners. The perfect combo for a cold night in January. Everybody will bring home sausage that they personally help prepare as well as recipes and a step-by-step guide for all of you home chefs that want to try out your new skills at home.

Click here to buy tickets and find more information.

Questions? Email shannon@blacksheeppizza.com

Details

Date:
January 15
Time:
6:00 pm - 9:00 pm
Cost:
$50
Website:
https://shop.blacksheeppizza.com/products/sausage-making-whiskey-class

Venue

Black Sheep Pizza Eat Street
2550 Nicollet Ave
Minneapolis, MN 55404 United States
Phone:
(612) 886-1233